Ingredient Sauces
For many, ingredient sauces are the first thing that comes to mind with Asian cooking. From staples such as oyster and soy sauces, through to chilli sauces varying from sweet to tongue-burning hot, Asian ingredient sauces can now be found in many home kitchens from Sydney to San Francisco.
At Asian Home Gourmet, we understand the role of ingredient sauces in Asian cooking. So we have developed a range of ingredient sauces that incorporates both the staples as well as a selection of authentic interpretations of the staples that will bring a special twist to your meal. If you’re looking for the fish sauce that brings the flavours and fragrance of Thai cuisine to your stir fry, or a chilli sauce that adds a zing to your favourite dishes, then look no further than Asian Home Gourmet.
Our range
Dark Soy Sauce
Naturally Brewed, Dark Soya Sauce, is slightly thick with a rich aroma and full-bodied colour. It is ideal for braising or stewing, poaching, stir-frying and also as a dip....
Sweet Soy Sauce
This naturally brewed soy sauce which is thick with a sweet tantalising taste. Great as a dip for roast or grilled meat, fish and seafood. Also used as a marinade and in stir-frying noodles and meat....
Light Soy Sauce
This naturally brewed Light Soy Sauce is rich in soy flavour. Ideal for marinating, poaching and stir-frying of meat, fish, seafood and vegetables; as a dip for dim sum, snacks and sushi....
Sweet Chilli Sauce
Sweet Chilli has a sweet tangy taste. Served as a dip for roasts, BBQ meats, nuggets, spring rolls, dim sum or used as a salad dressing...
Garlic Chilli Sauce
Garlic Chilli Sauce has a tangy taste. Ideal as a dip for fried or steamed dishes; as a spread for bread, baguette or pizza. Its aromatic flavour enhances noodles, rice or pasta....
Thai Hot Chilli Sauce
An ideal dipping sauce for any Thai dish to add some extra heat to your dishes....
Fish Sauce
Ideal for marinating, stir frying and also as a dipping sauce, in various Asian cuisines such as Thai and Cantonese cuisine....
Coconut Cream
A quick mix that gives you the delightful taste of fresh coconut milk in seconds. Ideal for use in Asian recipes, for curries, Asian desserts and for western recipes replacing milk or cream. Just add water and stir....